Analysis Reports

Marrow Bone Broth Analysis Reports
Nutritional Values and Microbiological Analysis (17/11/2020)
Nutritional Values and Microbiological Analysis (29/04/2020)
GMO and Heavy Metal Analysis
Species Identification Analysis
Composite Food Certificate
Meat Products Certificate
Halal Food Certificate
ISO 9001 Certificate
ISO 22000:2018 Certificate
Business Registration Certificate
Pure Marrow Oil Analysis Reports
Nutritional Values and Microbiological Analysis
Fatty Acid Composition
ISO 22000:2018 Certificate
Composite Food Certificate
Meat Products Certificate
Halal Food Certificate
ISO 9001 Certificate
ISO 22000:2018 Certificate
Business Registration Certificate
Spice Mixture Analysis Reports
Nutritional Values Analysis (Mediterranean Sun)
Nutritional Values Analysis(Anatolia)
Nutritional Values Analysis (Deeply Rooted)
Nutritional Value Analysis(Dried Veggies)
Nutritional Value Analysis(Spicy Fennel)
Nutritional Value Analysis(Sweet Spice)
Halal Food Certificate
ISO 9001 Certificate
ISO 22000:2018 Certificate
Business Registration Certificate
Ecological Products Analysis Reports
Nutritional Value Analysis (Einkorn Tarhana)
Nutritional Value Analysis (Einkorn Noodles)
Nutritional Value Analysis (Einkorn Couscous)
Halal Food Certificate
ISO 9001 Certificate
ISO 22000:2018 Certificate
Business Registration Certificate
Seasoned Soups Analysis Reports
Lamb Kelle Paça Soup Microbiology Analysis Report
Halal Food Certificate
ISO 9001 Certificate
ISO 22000:2018 Certificate
Business Registration Certificate
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