Baby tarhana is a soup type containing nature's probiotics with suitable content and form for baby nutrition. It is suitable for baby consumption with its light taste and delicate recipe. Beneficial carbohydrates are very valuable for baby nutrition.
Fermentation is completed in 27 DAYS and dried in the shade. Heirloom seeds, einkorn flour and cow's milk homemade yogurt are used. All vegetables are used fresh and in season. Completely HANDICRAFT.
Ingredients : Einkorn flour (gluten), tomato, cow's milk yoghurt , pepper, capsicum, mint, parsley, dill.
Allergens are marked in bold.
Storage Conditions: Store in a dark, dry and cool environment away from sunlight.
Our products do not contain any additives, preservatives or coloring agents.
Our products do not contain any additives, preservatives or coloring agents.
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